Vol. 2 No. 1 (2012)

Published: 2012-01-05

Articles

Metabolomics, Metabonomics and Functional Nutrition: The Next Step in Nutritional Metabolism and Biotherapeutics

Larry H. Bernstein

1-14
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Red Dry Wine Modulates Plasma Cholesterol Levels and Cardiac Enzymes in Humans

Rogério Corrêa Peres, Rafael Hirata, Samuel Rangel Claudio, Taina Liz, Tamires Corrêa da Silva , Daniel Araki Ribeiro

15-19
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Benthaminin 3, a Novel Antibacterial Cassane-Type Furanoditerpenoid from Caesalpinia benthamiana

Rita A. Dickson, Kofi Annan, Theophilus C. Fleischer , Peter J. Houghton

20-25
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Development of the Caco-2 Model for Assessment of Iron Absorption and Utilisation at Supplemental Levels

Bianca I. Mergler, Ewgenia Roth, Sylvaine F.A. Bruggraber, Jonathan J. Powell, Dora I.A. Pereira

26-33
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Quantum Therapy: A New Way in Osteoporosis Primary Prevention and Treatment

Sergio Stagnaro, Simone Caramel

34-42
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Kidney Injury, Insulin Therapy, and Hypoglycemia

Roland N. Dickerson

43-49
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Comparative Study of the Nutritional Value of Four Types of Egyptian Palm Pollens

Mokhtar Bishr , Samar Y. Desoukey

50-56
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Dietary Iron is Associated with Memory in Midlife: Longitudinal Cohort Study

Anna P. Rickard, Mark D. Chatfield, Jonathan J. Powell, Alison M. Stephen , Marcus Richards

57-62
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Cancer and Diet

Kenneth Lundstrom

63-70
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Inhibitory Effects of Brazilian Propolis on Tumor Promotion in Two-Stage Mouse Skin Carcinogenesis

Ken Yasukawa; So Yeon Yu, Shigetoshi Tsutsumi, Masahiko Kurokawa, Yong K. Park

71-76
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Influence of Parmigiano Reggiano Diet on Male Sexual Behavior in Rats: Behavioral and Neurochemical Study

Di Viesti, G. Carnevale, M.M. Carrozzo, M. Zavatti , M. Baraldi

77-82
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Concentrations of Bioactives and Functional Factors in Destoned Virgin Olive Oil: The Case Study of the Oil from Olivastra di Seggiano Cultivar

Federico Ranalli, Alfonso Ranalli, Stefania Contento, Maria Casanovas, Mariangela Antonucci , Guido Di Simone

83-93
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Development of Bittergourd Fermented Beverage Using Response Surface Methodology

C.S. Devaki, K.S. Premavalli

94-103
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Phytochemical Screening and In-Vitro Evaluation of Antioxidant Activities of Various Extracts of Leaves and Stems of Kalanchoe crenata

Manisha Bhatti, Anjoo Kamboj , Ajay Kumar Saluja

104-114
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